I love leeks. I love the creamy texture, the warming flavour and the smell of cooked leeks. When making this tart I wanted it to be all of the above; creamy, warming and smelling like heaven. And this is exactly what it is. This tart is very easy to make, all you need to remember…
Tag: Dinner
Chunky Aubergine & Tomato Pasta
I love rich and hearty pasta sauces with chunky veg and loads of herbs. I like adding hummus to sauces because it makes them extra sticky and ensures that all of your pasta is covered with the sauce. There is just something so beautiful and warming about a bowl of pasta and a glass of…
Vegan Tapas & Sangria
I absolutely love tapas. I love the variety and the endless possibility of mixing flavours and textures. Spanish tapas is normally quite heavily meat and cheese orientated but there’s some great vegan options too! I composed my tapas of patatas bravas, padron peppers, guacamole lettuce boats and garlicky mushrooms (I’m not sure if the lettuce…
Easy Vegan Stuffed Peppers
This recipe makes a delicious and healthy dinner with verylittle effort. It doesn’t require too much preparation time, because once you’ve chopped all the veg, you just put it in a pan and let it cook and when that’s done, you just stuff it in the peppers and put it in the oven, so really…
Vegan Sweet Potato Burgers
Let me start by saying: WHOA! How sexy do these look?! This recipe is super simple and I made these burgers with no previous preparation; just used whatever I found in the cupboard. What in fact turned out to be one of the best veggie burgers I’ve ever tried so you guys just have to…
Vegan Falafel & Hummus Salad with Tahini Dressing
This delicious salad is perfect either as a main course or a side dish if you’re having a bigger meal. It’s light and makes you think of summer whenever you have it. It is also very easy to make, especially if you already have some leftover hummus of falafels going out of date and…
Super easy baked falafels
I remember the first time I ever heard of falafel. It was a good few years ago when I saw it being advertised in a kebab shop window. I thought it was some new kind of kebab so I just ignored it with cold blood. Only some time later I saw a recipe for falafels in…
Mexican bean stew
Remember our Mexican threesome favourites? After we demolished the guacamole & tortillas and got a little tipsy on the margaritas, we started munching on this delicious stew. It’s super easy to prepare and makes a perfect addition to a Mexican evening. It’s also very healthy, high in protein and low in fat, which balances out…
Smoky aubergines
Aubergine has always been in my top 3 veggies and it’s all because of its incredible texture. I love how fleshy, succulent and tender it becomes after cooking. This is why dishes with added aubergine are so good but those with aubergine playing the main part are even better! This dish is super healthy, packed…
beets & booze 