Simple vegan oat cookies

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These cookies are super simple and delicious. It’s one of these recipes where you just put stuff in a bowl and see what happens. What happens here turns out to be really yummy and nutritious so you just have to give a go!

They make a perfect midday snack or even quick breakfast if you’re running out of time. You can have them as a sweet addition to your lunch box without any feeling of guilt!

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Ingredients (10-12 cookies):

  • 50g oat flour*
  • 50g oat flakes
  • 2 tbsp coconut oil, melted
  • 2 tbsp peanut butter
  • 50g your favourite dried fruit, chopped
  • 50g your favourite seeds
  • ½ tsp baking soda
  • ½ tsp baking powder
  • juice squeezed from ½ lemon

Method:

  1. Preheat the oven to 180 degrees Celsius.
  2. Put all the ingredients in a bowl and mix thoroughly.
  3. Lay a baking tray with greaseproof paper. Form 10-12 round cookies with your hands and put them on the tray. Put the tray in the oven and bake for 8-10 min or until golden.
  4. Take out of the oven and eat when cool.

Easy, right?!

* If you don’t have oat flour, you can simply make it by blending oat flakes in a food processor or high-speed blender.

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Enjoy!

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2 Comments Add yours

  1. These look great!

    Like

    1. beetsandbooze says:

      Thank you! They are super easy! Give them a go and let me know how they worked out! Have a lovely day! 🙂

      Liked by 1 person

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