Vegan Nutella Tart

This tart is extremely rich and indulgent but at the same time very healthy and nutritious. The base is crunchy and slightly salty and the filling is wet, gooey and very sweet but there is this nice bitterness to it, too! It’s all just really, really delicious and you guys have to try it! Ingredients:…

Vegan Tapas & Sangria

I absolutely love tapas. I love the variety and the endless possibility of mixing flavours and textures. Spanish tapas is normally quite heavily meat and cheese orientated but there’s some great vegan options too! I composed my tapas of patatas bravas, padron peppers, guacamole lettuce boats and garlicky mushrooms (I’m not sure if the lettuce…

Vegan Ice Cream Snickers Bars

These indulgent ice cream bars are perfect for summer! They are creamy and crunchy, sweet and slightly salty, coated with a thin layer or crispy chocolate. Simply beautiful! They are quite similar to the Vegan Snickers Bars from the blog, but more refreshing and summery, so definitely a perfect substitute for hot weather! They are…

Epic Vegan Brownie

Usually when I’ve had vegan brownies, they were ok, but that’s it. They were never as sweet, as indulgent, as moist or as rich as the regular ones. That is until a few days ago, when it was rainy and gloomy I really fancied chocolate in its most unhealthy version so I thought: what the…

Easy Vegan Stuffed Peppers

This recipe makes a delicious and healthy dinner with verylittle effort. It doesn’t require too much preparation time, because once you’ve chopped all the veg, you just put it in a pan and let it cook and when that’s done, you just stuff it in the peppers and put it in the oven, so really…

Vegan Birthday Cake

Classic Vanilla, Cream & Fruit Birthday cake in vegan version! The idea for this cake came up when I wanted to make a beautiful and impressive cake for my friend’s birthday that wouldn’t ‘look vegan’. I have made plant-based chocolate sponge and icing before but to make this in a white version seemed a bit…

Vegan Salted Caramel & Chocolate Tart

I’ve always wanted to make this tart but never thought it would work in the plant-based version. Well, I was wrong. Very wrong. This tart definitely has got the ‘wow’ factor and nobody will believe that it’s vegan. What is more, it’s also healthy and unbelievably easy to make. I don’t know what else to…

Vegan Carrot Cake With Cashew Icing

I don’t know why some people say that carrot cake is supposed to be baked in autumn/winter period. I mean, I get that carrots and all the spices used for that cake fit in the autumn mood, but hey, it’s not just some sad bad weather cake. It’s a carrot cake, it’s a brand on…